Deep-Fried Turkey
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- Recipe categories: Meat, Poultry, Turkey,
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Average Rating:
Total Reviews: 61
Showing 11-20 of 61
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By keshia.king_8295252
chillicothe, OH
on November 21, 2007
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Im new to cooking and i cant find the recipe for the rub Paula used on the show? If anyone can help thanks in advance! Im so excited to cook this!!
By jeannie56_9017936
PETAL, MS
on November 20, 2007
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I USED THIS TURKEY RUB LAST YEAR AND MY FAMILY LOVED IT. WHEN THE MEAL WAS OVER SO WAS THE TURKEY. A 15LB. TURKEY GONE IN THE BLINK OF AN EYE!AND THERE WERE ONLY 3 OF US!
By sjinhb_9007283
Huntington Beac...
on November 19, 2007
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This is wonderful and fast. I use an outside turkey fryer to do a larger bird. Putting a rub on the skin and under it really helps with the flavor. I injected Corona beer into the flesh before frying which makes it very juicy. People always worry it will make the turkey more fattening because of the deep frying but the meat is absolutely NOT greasy. Even people who say they don't like turkey have cleaned their plates when we make this.
By intimidator3921...
Goshen, IN
on November 18, 2007
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The recipe for the dry rub is great and easy to make. Thanks
By ccorrado_5906909
Saint Marys, GA
on February 25, 2007
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I never thought this would happen but this has changed the way our family does Thanksgiving Forever. It was wonderful, my husband did all of the work and I had my over free to make the side dishes. So much faster, easier and even tasted better than roasted. He wants to do it every weekend now and I could not agree more.
By jaesjunk_7059778
West Sacramento, CA
on January 17, 2007
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I was so worried about having christmas dinner at our house. BBQs were easy and often, but a turkey dinner with all the trimmings . . . AAAHHHHH! Paula's super easy recipe for frying a turkey was sensational! It had never been done before in our gigantic family, so we did it and everyone LOVED IT! YAY!
By fifty3_5750201
Lewiston, ME
on January 05, 2007
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This is the best way to cook a Thanksgiving turkey. Followed Paula's directions to the letter. It came out delicious and juicy and golden all over- plus it freed up the oven for other dishes. I will be cooking it this way again for sure.
By sabrenia_s_4985963
Pike Road, AL
on December 03, 2006
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This one was great! My husband doesn't even like turkey & loved this one.
By orrmarie_6776096
Danielsville, GA
on November 25, 2006
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We have deep-fried turkeys several times in the past, but this was the absolute best! The rub was wonderful and gave it a great "crusty" texture. I also injected my turkey with a creole butter marinade. It disappeared fast!
By renee42743_6775417
Greensburg, KY
on November 25, 2006
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I saw this and thought it looked so good so I told my husband I wanted to try it and we did and it was so moist and juicy and even easy to my surprise. We loved it and ate it last night and even the kids liked it. Thanks Paula!