Recipe courtesy of Paula Deen
Save Recipe Print
Total:
18 min
Prep:
8 min
Cook:
10 min
Yield:
2 servings
Level:
Easy

Ingredients

Directions

Preheat the grill to medium-high heat. Spray the grill rack with cooking spray.

Brush 1 side of a tortilla with some melted butter. Place the tortilla on the grill, buttered-side down. Arrange the banana slices on the tortilla and top evenly with the chocolate morsels. Sprinkle with the brown sugar and cinnamon. Place the remaining tortilla on top to cover the bananas. Brush with more butter and sprinkle some brown sugar on top. Grill until the chocolate is melted and the bananas are soft, 3 to 4 minutes per side. Cut into wedges and serve with ice cream and caramel sauce, if desired. Serve immediately.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Tuna Quesadilla

Recipe courtesy of Robert Irvine

Breakfast Quesadilla

Recipe courtesy of Thomas Gosney

Turkey Quesadilla

Recipe courtesy of George Duran

Southwestern Quesadilla

Coyote Quesadilla

Recipe courtesy of Guy Fieri

Venison Quesadilla

Recipe courtesy of Jake Stegall

Breakfast Quesadilla

Browse Reviews By Keyword