Dirty Rice

Total Time:
40 min
Prep:
25 min
Cook:
15 min

Yield:
12 servings
Level:
Easy

Ingredients
  • 1 pound bulk pork sausage
  • 1 pound chicken livers, finely chopped
  • 1 cup chopped onion
  • 1/2 cup chopped celery
  • 1/2 cup chopped green bell pepper
  • 4 cups hot cooked rice
  • 1/4 cup chopped fresh parsley leaves
  • Salt and freshly ground black pepper
Directions

Cook the sausage and chicken livers in a large skillet until browned. Add the vegetables and saute until soft. Gently fold in the rice and parsley. Season, to taste, with salt and pepper.


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