Dirty Rice

Recipe courtesy Paula Deen

Show: Paula's Home CookingEpisode: Low Country Cuisine

Recipe categories: Rice, Sausage, Chicken, Vegetables,
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- Cuisine : Cajun , Southern , American

recipe
ratings & reviews(48)

Photo: Dirty Rice Recipe

Rated 5 stars out of 5

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Total Time:: 40 min
Prep: 25 min
Cook: 15 min

Yield:: 12 servings

Level:: Easy

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Ingredients

1 pound bulk pork sausage
1 pound chicken livers, finely chopped
1 cup chopped onion
1/2 cup chopped celery
1/2 cup chopped green bell pepper
4 cups hot cooked rice
1/4 cup chopped fresh parsley leaves
Salt and freshly ground black pepper

Directions

Cook the sausage and chicken livers in a large skillet until browned. Add the vegetables and saute until soft. Gently fold in the rice and parsley. Season, to taste, with salt and pepper.

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Read all 48 reviews

By RCJahncke

on May 03, 2013
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I use bacon and crushed fennel seed for the nice things they do with the livers, as well as fresh thyme, rosemary, and hot peppers out of the garden (or the freezer, depending on the season. I also include roughly chopped gizzards, heart, etc.--whatever odd parts are supplied with the poultry--not so much for flavor as for texture. Somewhat incidentally, rabbit livers, wild or domestic, are especially nice in this recipe.

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By beachcomber777_...

Wrightsville, PA

on December 31, 2011
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absolutely fantastic..but of course, it is a Paula Deen recipe. Thanks Paula - you are the greatest!

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By dmazzei54

Brighton, Michigan

on December 23, 2011
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I have tried other dirty rice recipes and Paula's is the best by far. I prepare this every Christmas and it is a tradition now in our household to have it. Kudos Paula !!!

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