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Dirty Rice Recipe

Dirty Rice

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (48)

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Average Rating:

Total Reviews: 48

Showing 31-40 of 48

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  • on July 30, 2007

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    THIS RECIPE WORKED SO GOOD FOR OUR FAMILY PICINIC. I ADDED A LITTLE GREEN BELLPEPPER AND CHANGED THE REGULAR PORK TO HOT PORK. WEEEE HEEEE. LOVE YA PAULA
    DENISE

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  • on April 23, 2007

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    This was one of the easiest recipes to follow and make! It come out great but I think I will substitute hot sausage next time for an added puch!

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  • on February 18, 2007

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    Quick, flavorful, inexpensive!

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  • on February 14, 2007

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    loved this dirty rice husband loved it as well and he doesnt like neew things

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  • on February 09, 2007

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    Paula Deen I idolize you.I'm only 11 years old (turning 12 Feb.20 and I watch all your episodes and wish I could cook with you.I'm not a rice eater,but what you cooked is something I can add to my recipie box.Thanks.

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  • on February 04, 2007

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    This was easy to make and I substituted ground chicken for the chicken livers. The only thing I'd change is try a spicier sausage vs. a breakfast sausage. I made it mild so my 4 yr. old son would eat it and he loved it!

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  • on January 31, 2007

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    LOVE MOST OF YOUR RECIPES BUT THIS ONE WAS MUCH TO DRY; TASTED RATHER BLAND;PERHAPS A BIT OF SAGE WOULD A CHICKEN BROTH WOULD IMPROVE RECIPE.

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  • on January 31, 2007

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    I thought the ingredients used are much like mine except for the adding of the parsley. After using parsley in my dish what an amazing flavor and taste. Thanks Paula for that extra ingredient, my dish turned out to be super.

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  • on January 29, 2007

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    Very easy with a very high yield. This dish is simply delicious and would easily make a novice cook produce like a seasoned (pardon the pun chef! Excellent!!!

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  • on January 27, 2007

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    This recipe was wonderful...we added some six pepper spices and grated carrots to give it just a little kick!

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