Double Chocolate Gooey Butter Cakes
Show: Paula's Home CookingEpisode: Catch of the Day
Rate This RecipeRead users' reviews (336)
- Recipe categories: Cheese, Cream Cheese, Nuts, Chocolate,
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- ratings & reviews(336)
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Average Rating:
Total Reviews: 336
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By hmashburn_12023701
on May 23, 2012
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I watched Paula and Jamie make the toffee gooey cakes on TV a day or two ago. I decided to make the gooey cakes with chocolate chips and nuts and take them to work. They were a HUGE hit. I'm telling you, these little cakes are just delicious. They are great for pot luck dinners and so easy to make. I will say mine cooked in 40 minutes so the first time you make them watch them closely. Thanks Paula!
By suziannemac
southfields ,ny
on April 08, 2012
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second time baking this --love it !!!! This time I used semisweet chocolate chips in place of the nuts.
By bttrswtbkr
Lompoc, Ca
on March 18, 2012
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Liked the Gooey Toffee Butter Cake better
By SouthernBelles1&2
Louisville, KY
on February 13, 2012
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This recipe is amazing!!!!! My whole family loves it and its the popular request for get-togethers. However, I may sound crazy but I add an additional stick butter to the top batter. It makes it even gooier.
By JaimieY
Malta, New York
on February 12, 2012
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I am attempting to create a Valentine treat for my son's class using this recipe. I made the recipe as directed but then I chilled it in the fridge for a few hours. After it was cooled off, I used a small heart shape cookie cutter and cut 20 heart shaped "brownies" out. I haven't decided whether or not I will put Valentine sprinkles on them or not (they have enough WOW to stand alone but I'm sure the kids will love them either way. Bonus: My husband was able to eat the pieces that didn't make it into hearts!
I have made this several times and each time I get rave reviews! I have made it with and without nuts. The last time I made this, I followed the recipe with regard to adding nuts to the top layer and I also added them to the bottom layer. Yum!
By estherphillip_8...
Clark, NJ
on February 09, 2012
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I didn't like this recipe.. My co-workers liked it but I didn't like it, so I won't make this agian.. Sorry :( Paula..
By l3l3ns
on January 31, 2012
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Very easy and delicious
By pat_9265857
Maineville, OH
on January 27, 2012
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It was delicious! I am a chocoholic so I added a chocolate ganache topping after the cake cooled. It's very rich, but very very good.
By Pineapplerinna
on November 26, 2011
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I needed something yummy and easy to make for a Thanksgiving dessert. The butter cakes were simple to make, and they were a popular item at the dinner table! Thanks, Paula!
By BakinLuv
on July 17, 2011
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AWESOME! Been looking for this variation of an all-time favorite for years. My mother and grandmother used to make something similar. In our part of the country (Kentucky it's called Chess Cake. I got a hankerin' for this today and looked up my mom's recipe. Hers called for a yellow cake mix and no cocoa in the custard filling. Everything else is exactly the same however. CANNOT wait to try this one! Thanks!!!!