Double Orange Glazed Pork Chops

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (47)

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Average Rating:

Total Reviews: 47

Showing 41-47 of 47

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  • on June 14, 2010

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    Was very moist. Normallly I don't like pan fried pork chops but done this way, they were delicious! Will make again for sure!

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  • on June 13, 2010

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    This was so good and super easy. I put a little Wondra in the sauce to thicken it and served it over rice.This is a keeper.

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  • on June 13, 2010

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    I watched the show this morning, and was determined to have this for dinner!! It was so good. The sauce did thicken a little after I already put the meat back in, but good none the less!!

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  • on June 13, 2010

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    I saw this on TV and just had to try it. My husband raved over it! Thanks for a terrific recipe!

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  • on June 12, 2010

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    Very good. The sauce didn't really thicken up, but very good nonetheless!

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  • on June 12, 2010

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    I totally agree that the pic's would be great!!

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  • on June 12, 2010

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    The recipe was great but you need to put pictures with your recipes!

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