Drunken Chicken

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (67)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 67

Showing 21-30 of 67

Sort by:

Newest
  • on April 09, 2007

    Flag

    This dish is very moist and flavorful. We fix it often.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on April 07, 2007

    Flag

    This was very good and an excellent alternative for something different to put on the grill when same old stuff starts losing it's thrill.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on March 31, 2007

    Flag

    This is a fun, super easy recipe that worked flawlessly. It turned out looking as golden delicious as shown in the photo. I didn't have a charcoal grill large enough and didn't want to do it with propane so chose to cook in the oven. I began at 375, then 325 and finished at 300 for a total time of 75 minutes (2 birds at 3.5 lbs each. This was another winner! Thanks Paula.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 27, 2007

    Flag

    I've actually made this before but never rated it. As usual, my favorite Food TV star nailed it!!!!!!!! You really can't beat a Southern Girl recipe!!!!!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on September 11, 2006

    Flag

    This is best chicken. It is extremely easy to prepare and once done, so moist. I will definitely put this on my regular list of things to cook. It is good and easy to prepare for dinner guests as well. My guests thoroughly enjoyed it.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on September 10, 2006

    Flag

    its very good paula

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on July 28, 2006

    Flag

    I would not make this again. Not impressed.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on July 22, 2006

    Flag

    I really liked this simple recipe. I've heard about the drunk chicken and hadn't tried it yet. This was super easy and delicious made great leftovers.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on March 24, 2006

    Flag

    This is the most delicious chicken I've ever eaten! It's so easy, too, and while it's cooking (I did mine in the oven on 400 degrees your mouth will water from the aroma it gives off! I have told everyone I know to try this and they all rave about it. Paula, you rock!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 30, 2006

    Flag

    I also did this in the oven as one reviewer had and it worked out perfect! During the last 30 minutes, uncovered, I basted the chicken with more beer...well, actually poured it on slowly...but it was sooooo good!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.