Food Network
Home> Recipes> Dessert>
Dummy Fudge Recipe

Dummy Fudge

Show:

Episode:

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (78)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 78

Showing 71-78 of 78

Sort by:

Newest

  • on July 23, 2007

    Flag

    After reading the reviews I was skeptical to make it, thinking it was not going to set. I did not try to cut it after 15 minutes, instead I waited a couple of hours and it set fine for me. I think it would have tasted better with less of the butterscotch chips, but it wasn?t bad at all... (Not the greatest but good

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 22, 2007

    Flag

    I loved this recipe so much that I tried it the very next day after seeing this episode and I could never get the fudge to set. I put it in the refrig for 15 minutes then just left in there for an hour. It still didn't set. I then placed it in the freezer for about 2 hours...and it was almost solid. I had also made brownies for a party and put the fudge on top of the brownie tray. By the time I got to the party the fudge had melted all over my brownies. Oh well....I see that other reviewers had issues getting the fudge to set as well...so does anyone have any suggestions?

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 21, 2007

    Flag

    Recipe is so easy and good. for my taste a little to sweet.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 22, 2007

    Flag

    I have tried this twice. Both times mine was very soft. I could not get it to get firm enough to cut as Paula did on her show. I went exactly by the recipe. I guess I must be a dummy when it comes to fudge!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 02, 2007

    Flag

    I saw this on Paula's Party and wanted to try it out. I have a recipe that takes forever but is really good. This is great in a pinch or if you crave some fudge and don't want to spend the time to make your favorite recipe. I did alter it however... I used 1 1/2 cups of chocolate chips and a half cup of crunchy peanut butter. It took about 1/2 hour to set as opposed to 10 minutes, but it was still nice and smooth and easy. I would recommend it!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 10, 2007

    Flag

    So fast and easy. Only took about 5 minutes from pan to refrigerator! Not a big butterscotch lover but you cant even tell its in there. Real creamy! A keeper!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 07, 2007

    Flag

    Very simple and delicious. I can't believe I made fudge.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 07, 2007

    Flag

    The recipe was so easy, and quick. Has a very nice texture and a great flavor.
    Nancy B.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1... 3 4 5 6 7 8 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.