Dutch Oven Peach Cobbler
Show: Paula's Home Cooking
Episode: Slow Cookin'
Rate This RecipeRead users' reviews (174)
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Average Rating:
Total Reviews: 174
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By simmonsjjg
Hueytown, AL
on November 21, 2012
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So Simple! This is what easy baking is all about! Love it!
By sewinglady13
Gallatin, TN
on November 13, 2012
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Delicious and easy to make. Add a scoop of good vanilla ice cream & it's near perfection.
By sassysayso_4764528
Eugene, OR
on November 11, 2012
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This was very good and will definitely make it again. I agree tho that the topping be halved and more peaches with all the juice be used. I liked the blueberries in it and had to bake it for an extra 10 minutes or so. But with these tweeks it is a keeper.
By Amy555
on August 05, 2012
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I made this for the first time, but substututed apples in liue of blueberries! My family loved it! Super easy to make, great flavors! Added vanilla ice cream to the top and it was a huge hit with my kids!
By hollymic
on July 01, 2012
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Husband, daughter and myself really enjoyed. Didn't realize I only had enough ice cream for one. Gave it up to husband. The only thing I would do different is, I use fresh peaches, is cut them up and mix in the sugar before hand and let sit for an hour to get more juice and then mix in the remaining ingredients for the top part of the recipe.
By Steph19533
Bremerton,WA.
on June 24, 2012
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I use two cans with juice and cut the topping part in half. Worked out pretty good. I like it.
By chief2312
Dalton City, IL
on May 31, 2012
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deffinaltly need the juice from both cans of peaches. A 9x12 pan might work better too that way the is less crust on top of each serving. Did really like it the way the receipe tells to fix it but could be geat if the container was bigger so there was a little less crust int he serving
By gabbiebaby
on May 11, 2012
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Awful. Tasted like a biscuit covered peach. Dry and not good flavor. Will go back to my old recipe
By Leimana
keaau, 50
on April 19, 2012
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eh...it was ok, a little to bready for me.
By PamGibson
on December 19, 2011
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I made it today and I thought it was terrible. It tasted very artificial, I guess since I've never used Bisquick, I'm not used to that taste. My guests didn't like it either. I was very disappointed.