Easy Corned Beef and Cabbage

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This recipe is so easy anyone can make it. It is very simple and comes out great, the bacon with corned beef is so good.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

My husband and I love this receipe Once again, Thank you Paula!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I found this to be a quick and eaasy to make corned beef and cabbage and still get a good taste. I especially liked the cabbage and have made it this way several times (cabbage only...I used Armour corned beef and it was very good.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This is so easy and relative awesome to fix during the week nights. It less than 30 minutes to prepare from start to finish.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

GREAT RECIPE AS USUAL FROM OUR SOUTHERN QUEEN! I AGREE WITH THE LADY WHO ADDS AN EXTRA CAN OF MEAT----HUSBAND'S SEEM TO ENJOY IT MORE THAT WAY. I'VE MADE THIS SEVERAL TIMES, & I LIKE TO ADD TINY RED POTATOES, [UNPEELED & HALVED] LETTING THEM STEAM WITH THE CABBAGE & ALLOWING THEM TO COOK MAYBE 5 OR 10 MINS. LONGER. YOU HAVE THE TRUE IRISH STAPLE WHEN DONE---ADD CARROTS TO I YA LIKE.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This recipe is a great cold winter night dinner. Quick, easy, and wonderful to make after a long day at work. I add boiled redskin potatoes to it.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This is a tasty recipe that is easy to make and even easier on the budget. With sides of mashed potatoes and green beans, you can feed 4 a great dinner for around about 6 dollars total. Wow!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I made this dish, not only was it easy but it was gone in 60 seconds. Well, maybe not 60. It was just as fast as I watch you make it on your show. You are the gal of the hour in my home. I'll keep watching and you keep cooking. Have fun.

Alene

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I didn't know something so easy could be so delicious. As someone else stated be careful on the salt, the bacon does add quite a bit. I had left over steam cabbage from a non traditional Cabbage Rolls recipe (Bobby Flay. It was great to make this recipe and not let the left over cabbage go to waste. I will definitely add this to my list of do again recipes.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I loved the cabbage, but the corned beef was really MUSHY. I'm going to try it with Kielbasa the next time I make it.