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Easy Corned Beef and Cabbage Recipe

Easy Corned Beef and Cabbage

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Average Rating:

Total Reviews: 240

Showing 21-30 of 240

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  • on March 14, 2010

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    With the ease of purchasing whole corned beef brisket brined and ready to cook using canned corned beef is a true tell. Have some respect for yourself and your trade. Chefs in the US have been working diligently over many decades to earn respect in the culinary community worldwide. Canned meat does nothing for food.

    If you are going to make something make it right even if it is only grilled cheese.

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  • on March 10, 2010

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    this is got to be the worst one word ARTERIES!!!!!!!

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  • on February 13, 2010

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    Man, here is another great recipe from Paula. Fun, easy, and delicious! Comfort food.

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  • on January 21, 2010

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    OMG, THIS WAS SOOOO GOOD, THE ONLY THING I DIDN'T USE WAS THE WATER, I, AND I MIGHTY USED A COUPLE MORE PEICIES OF BACON, YUMMY, YOU HAVE TO TRY IT!, WAY TO GO PAULA DEEN :

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  • on January 13, 2010

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    I ate this at the Lady and the Son's lunch buffet and wondered why it's so much better than this recipe and then I tasted the extra spice she adds. So now I add cloves and a bay leaf while cooking this dish and instead of canned corned beef, I prefer either deli corn beef or ham. It has become a thanksgiving favorite in our family :-

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  • on January 10, 2010

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    I was a kid wen i had this and i always remembered it and asked about it time and time again and it was excellent!!!!!!

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  • on November 13, 2009

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    What's with canned corned beef put-downs? I grew up on it and am just fine. It's inexpensive and very very tasty if cooked right. Like any meat, it doesn't have to be unhealthy. Mix with veggies... Dont fry... You can also steam... While there undoubtedly are some canned corned beef that do not taste good, I have found two brands that are great... I think they're from Australia... Nice one Paula Deen! A quick and easy meal! You could do without the butter though...

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  • on October 14, 2009

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    My husband and I are Paula fans from Clearwater FL who are currently living and working in Macau, China! We are grateful to you for using canned corned beef in this recipe as there is no such thing as deli corned beef here. This was a favorite recipe at home and works just as well here..

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  • on July 12, 2009

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    I make this recipe as a cabbage side-dish, without the corned beef, and it's great. Just leave out the corned beef and it's delicious. I'm making it tonight with a pork roast and potatoes. Easy, and my kids love it!

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  • on March 18, 2009

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    This recipe rocks!! I don't know why all of a sudden the reviews on this got negative. Was featured on a show for "busy working women" so if you aren't so busy, then substitute the canned corned beef for fresh corned beef. The flavors are great, but with the bacon and corned beef, there is really no reason to add salt to this one. Was the first time I have cooked or had corned beef and cabbage and I loved it! Poor mother used to boil cabbage to death, I never knew you could have delicious cabbage in only 10 min. Thanks Paula

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