Fancy Green Beans

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This recipe is incredibly delicious! I even put aside some of the mixture and cooked it in butter and olive oil, as opposed to cooking it all in the bacon grease, so that my vegertarian son could enjoy it, too. The whole family gobbled it down, then started looking at me like I should make another batch. They'll just have to wait until next time. Great stuff, Paula!

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Paula you always have excellent recipes. I will be making this dish this holiday season. I trust that it will be delicious but can't wait till then to try it. I live in Florida and am now growing some vegies - can't wait to have home grown fresh vegies in this dish. Thanks again!

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Slap yo mama good!!!!!!! My grandma would be proud.

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This recipe is incredible! My sister made it for a holiday meal and my family quickly fell in love with it. My In-Laws are now requesting the recipe after I made it for part of our Thanksgiving meal. Easy to make, looks difficult and is incredibly good.

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These beans were gobbled up immediately by my guests ( and myself .

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My 5 year old boy ate it all! My guests loved it.

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made this for a dinner for eight party and they were a smash hit, everyone loved them. i made enough for 12 and brough none home. fantastic!

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Just like all of Paula's recipes, this was absolutely fantastic! I made this dish for my family's Thanksgiving dinner and it was such a hit that we will have this for every holiday feast! After we ate dinner at my Grandma's house, my Grandpa asked me what my favorite thing was and I said, "My Green Beans!" I didn't mean to hurt my Grandma's feelings, but I will just have to introduce her to Paula's recipes!

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These were simple to make and make a great addition to any meal! GREAT TASTE!

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The combination of honey, teriyaki, and butter is so good! I also have added a splash of worcestershire and diced green onion and used this sauce over plain green beans or roasted asparagus. A favorite every time!