Ingredients
- 1 1/2 cups graham cracker crumbs
- 1 stick salted butter, melted
- 1/2 cup chopped pecans
- 1 cup butterscotch chips
- 1 cup semisweet chocolate chips
- 1 cup shredded coconut
- 1 14-ounce can sweetened condensed milk
Directions
Preheat the oven to 350. Combine the graham cracker crumbs and melted butter in a bowl. Press into the bottom of a 9-by-13-inch baking dish. Sprinkle pecans, chips and coconut on top. Pour the sweetened condensed milk over the mixture and bake for 30 minutes. Cool completely and cut into bars.

Photo: Five-Layer Bars Recipe




















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By tross327
on January 11, 2012
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This desert is very sweet and would mostly appeal to a crowed who loves very chocolate and sweet deserts. I recommend using peanut butter chips!
By rosemariect517_...
Cumming, 49
on December 26, 2011
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They're great....I've been making them for years, but my recipe calls these 7 layer bars and I found it in a book of Christmas cookies that is over 20 yrs old....the graham crackers & butter count as a layer each. I also use 1 cup of chopped pecans OR walnuts!
By kenler0309
Robstown, Texas
on December 15, 2011
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they were soooooo delicious i made these last year for christmas and i plan to make them again this year there a HUGE hit with my family!! GREAT JOB PAULA!!
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