Fresh Fruit Pizza

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I used peaches, strawberries, kiwi, and blueberries. Topped it with some flaked coconut and melted white chocolate (mozarella cheese: Mmmm...it's great. Made is for my Mother-in-law on her birthday and she couldn't stop gushing about it. Thanks again for a winning recipe.

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Paula, thank you for doing justice to the Pizza di Frutta,
Italian. People, even some Italians, will make this torte
out of pizza dough (I don't mind it - if it has a little
wine in the dough & if the dough is light. But, to me, for
this torte, it should be light & a little on the sweet side.
I make a pasta frolla (dough with a little wine & ricotta OR
mascarpone cheese slightly sweetened. Your base - Cream cheese is a good
idea, but mascarpone OR even ricotta can be used for a more
authentic taste.
Amaretto/Grand Mariner can be used for flavorings
(extracts, as well. Top with coconut (toasted, opt

Another variation of this torte is to slightly stew the fruit & bake it on the sweet cheese & in the torte.

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My kids love this "pizza" they want it all the time. It's fabulous!

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We love friut pizza!!! My daughter loves to help make it! We just love Paula Deen!! Keep up the good work Paula!

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We live on a farm, so for "Saturday lunch" I decided to make this for the recipe. Wow, this packs a punch not only in appearence, but the taste is what these men needed after a hard, hot, morning out on the farm.

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This a great recipe. Forget leftovers, there shouldn't be any. But if there are, the next day the crust becomes soggy from the fruit juices. But, this is a wonderful recipe. I think it would be good also with just mixed berries on top, i.e. raspberries, blackberries, strawberries and blueberries. Thanks for another good one, Paula.

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I made Paula's Fresh Fruit Pizza for my church during our Four Seasons Tea. It was such as hit! It was the talk of the tea--not only was it visually stunning, but it tasted delicious! Thanks again Paula!

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My two grandchildren (girl & boy, who are normally not entertained by preparing food, were fasinated by this treat. They got a real thrill taking the 2nd one home for Dad & Mom to enjoy and being able to say "I did this".

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This was very good...don't leave off the orange marmalade, though, as it is bitter without it! Very easy to make...excellent for a dessert!

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This was such a good dessert! And impressive. It looks great when you bring to a party. I will try homemade dough next time which I think will make it even better.