Fried Green Bean Bundles

Ingredients

• 1 pound fresh green beans
• 1 bunch green onions, cut into strips
• 2 tablespoons House Seasoning, recipe follows
• 2 cups all-purpose flour
• 1 cup buttermilk
• Oil, for frying

Directions

Bundle about 5 green beans by tying in the center with a green onion strip. Combine house seasoning and flour. Dip green beans in buttermilk and roll into flour mixture. In a deep frying pan or Dutch oven, fry in hot oil until golden brown. Drain on paper towels.

House Seasoning:

1 cup salt

1/4 cup black pepper

1/4 cup garlic powder

Mix ingredients together and store in an airtight container for up to 6 months.