Ingredients
- 1 pound fresh green beans
- 1 bunch green onions, cut into strips
- 2 tablespoons House Seasoning, recipe follows
- 2 cups all-purpose flour
- 1 cup buttermilk
- Oil, for frying
Directions
Bundle about 5 green beans by tying in the center with a green onion strip. Combine house seasoning and flour. Dip green beans in buttermilk and roll into flour mixture. In a deep frying pan or Dutch oven, fry in hot oil until golden brown. Drain on paper towels.
House Seasoning:
1 cup salt
1/4 cup black pepper
1/4 cup garlic powder
Mix ingredients together and store in an airtight container for up to 6 months.
1 Video | Photo: Fried Green Bean Bundles Recipe

















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By bombayjack
Washington
on February 16, 2012
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My husband could stop eating them! Although delicious, they take some patience and time. We made it into a team effort - I prepped the beans and onions, and my husband wrapped and tied, then I fried. They are a fun mid-week app with a light dinner (when you have the time to just hang in the kitchen with your family. I will definitely make these bundles again.
By grannybb
Arcadia,Fl
on April 18, 2011
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I thought they were wonderful.
My granddaughters really loved them .
By rtmalone9346_94...
Martinsville, IN
on August 15, 2009
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reread the recipe. you do not put all the house seasoning in. the house seasoning is a batch made up for you to store, and use in other recipes.
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