Fried Sweet Potato Chips
- Total Time:
- 20 min
- 5 min
- 15 min
- 4 servings
In a large sauce pan, heat oil to 350 degrees F.
Thinly slice potatoes into round disks, about 1/4-inch thick. Fry for 1 1/2 to 3 minutes, stirring frequently. Remove from oil and drain on a paper towel. Sprinkle with House Seasoning or sugar, to taste.House Seasoning:
Mix ingredients together and store in an airtight container for up to 6 months.
Recipe courtesy of Paula Deen
Recipe courtesy of Giada De Laurentiis