Recipe courtesy of Paula Deen
Frozen Hot Chocolate
Total:
15 min
Active:
10 min
Yield:
1 gigantic serving
Level:
Easy
Total:
15 min
Active:
10 min
Yield:
1 gigantic serving
Level:
Easy

Ingredients

Directions

Chop the chocolate into small pieces and melt in a small heavy saucepan or in the top of a double boiler over simmering water. Stir occasionally until melted. Add the hot chocolate mix and sugar, stirring constantly until blended.

Remove from heat and slowly add 1/2 cup of the milk, stirring until smooth. Cool to room temperature.

In a blender, place the remaining 1 cup of milk, the chocolate mixture, and the ice. Blend on high speed until smooth and the consistency of a frozen daiquiri. Pour into a giant goblet and top with whipped cram and chocolate shavings.

IDEAS YOU'LL LOVE

Mexican Hot Chocolate

Recipe courtesy of Ree Drummond

Chocolate Truffles

Recipe courtesy of Ina Garten

Frozen Fruit Smoothies

Recipe courtesy of Food Network Kitchen

Hot Chocolate

Recipe courtesy of Ina Garten

Hot Spinach and Artichoke Dip

Recipe courtesy of Alton Brown

Chocolate Message Cookies

Recipe courtesy of Ree Drummond

Hot Chocolate Brownies

Recipe courtesy of Food Network Kitchen

Chocolate Truffles

Recipe courtesy of Ina Garten

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          powered by PubExchange

          Get Cooking