Recipe courtesy of Paula Deen
Save Recipe Print
Total:
4 hr 35 min
Prep:
15 min
Inactive:
4 hr
Cook:
20 min
Yield:
1 (9-inch) deep-dish pie
Level:
Easy

Ingredients

Directions

Preheat the oven to 425 degrees F.

Roll the pie crust on a floured surface into a 12-inch circle. Put the crust into a 9-inch deep-dish pie plate; fold the edges under and crimp. Prick the bottom and sides of the pie crust with a fork. Bake until the crust is lightly browned, about 10 to 12 minutes. Set aside to cool.

In a small bowl, soften the gelatin in cold water; set aside.

In the top of a double boiler, combine the eggs yolks and 1/3 cup of sugar. Add the undrained pineapple and lemon juice. Cook over simmering water, stirring occasionally, until slightly thickened, about 20 minutes. Remove from the heat; stir in the softened gelatin mixture and let cool for 30 minutes.

In a medium bowl, beat the heavy cream with an electric mixer until foamy. With mixer running, gradually add the remaining 1/3 cup of sugar, 1 tablespoon at a time. Beat until soft peaks form, then fold it into the cooled pineapple mixture. Spoon the pineapple cream into the baked pie shell and freeze until set, about 4 to 6 hours.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Apple Pie

Recipe courtesy of Robert Irvine

Carrot and Pineapple Cake

Recipe courtesy of Ina Garten

Butter Pie Crust

Recipe courtesy of Food Network Kitchen

Pie Baked Apples

Recipe courtesy of Food Network

Blueberry Pie

Recipe courtesy of Alex Guarnaschelli

Pineapple Pound Cake

Recipe courtesy of Sandra Lee

Rustic Apple Pie with Dried Cherries

Recipe courtesy of Ellie Krieger

Tahitian Ice Cream

Recipe courtesy of Giada De Laurentiis

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.