Food Network
Home> Recipes> Breakfast>
Fruit Salad with Cream Cheese-Pecan Topping Recipe

Fruit Salad with Cream Cheese-Pecan Topping

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 2

Showing 1-2 of 2

Sort by:

Newest

  • on March 14, 2013

    Flag

    I used a little less sugar. I used coconut sugar. Was very well recieved at the party. Was a Big Hit and I am making it again!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 26, 2012

    Flag

    This is a delicious way to top off a fruit salad! I made the full-fat version (thanks, Paula, but I'm going to try some substitutions next time. I'm going to go with reduced-fat cream cheese and half-and-half for the heavy whipping cream. I'm not expecting the same results, but my bf and I really don't want to get fat. :(

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement
[an error occurred while processing this directive]

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.