Garlic Cheese Biscuits

Total Time:
18 min
Prep:
8 min
Cook:
10 min

Yield:
12 small biscuits
Level:
Easy

Ingredients
Directions

Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.

Combine the biscuit mix and cheese in a small bowl. Add the water and stir just until combined. The dough will be slightly moist. Drop the dough by tablespoonfuls onto the prepared baking sheet. Bake for about 10 minutes, until the biscuits are firm and beginning to brown.

While the biscuits are baking, make the garlic butter. In a small bowl, combine the butter, garlic powder, salt, and parsley flakes. Mix well. As soon as you bring the biscuits from the oven, brush them with the garlic butter using a pastry brush.


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4.8 244
great item not reviewed by moderator and published
I'm only 11 years old and made this for a project for my Family & Consumer Sciences class. These are outstanding! They are absolutely delicious and are so easy to make! It actually takes a little more than 10 minutes if you add extra water to make it melt in your mouth, but that's just what I did. I've never made biscuits. Muffins, cupcakes, cakes, sure! But biscuits? Never. These are a great choice to try, I guarantee you won't regret it. item not reviewed by moderator and published
I love Paula Deen! Bounce back girl!! Your Garlic Cheese Biscuits that we made turned out excellent! My husband made them and he said really easy to make for our busy lives! They were reminiscent of the Red Lobster biscuits! Very good! Thanks Paula! item not reviewed by moderator and published
I used Bisquick, Buttermilk, added a few tablespoons of cold butter to the dry mix, extra cheese. Mine took a little longer in the oven. You will like these! So easy, I know Butter, Butter, but worth it. Tony.. item not reviewed by moderator and published
very good!!! item not reviewed by moderator and published
Loved it! I used water instead of milk and used fresh pressed garlic and it wasn't over powering I will be making this again! item not reviewed by moderator and published
I used Bisquick and added a couple of dashes of garlic powder and salt to the flour, then mixed together with the other ingredients. Used milk instead of water. Love the butter mixture on top. These are very quick and very easy. I've made them a couple of times now and usually just throw them together just a few minutes before the rest of the meal is ready, they're that easy. item not reviewed by moderator and published
So easy! Delicious and simple - I highly recommend this recipe. item not reviewed by moderator and published
Wow!, no double Wow! No make that triple Wow! Like many others I used Milk in place of the Water and added a tad of Garlic Powder to the Biscuit Mix. Since there are only my wife and I, I only made half a recipe just for a snack. I think we will be snacking on these a lot. That's about it from down here in LA (Lower Alabama that is item not reviewed by moderator and published
I used bisquick. Super easy to make and flavorful. item not reviewed by moderator and published

This recipe is featured in:

Everyday Celebrations