Garlic Cheese Biscuits

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I am dying to try these biscuits but can't seem to find the biscuit mix recipe. Can anyone help me? Thanks.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I used real garlic cloves 4 minced in a garlic press and then added to the butter itself. Let set about four hrs. This makes a big difference in flavor.
This works great for garlic bread also. Top with parmason cheese. It's almost too good!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

As another reviewer said, these are essentially the same as Red Lobster's cheddar biscuits. For a kick substitute some beer for the water, a nice malty lager would do nicely.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Love this. Goes great with pasta's. Very easy and fast to make. I always have these ingredients on hand so that's a huge plus.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These are a quick & easy addition to any meal. Served with chili in place of cornbread this evening. Made exactly as written... used Lawry's garlic salt which has parsley in it already. Everything on hand...right out of the pantry & fridge and in a pinch to boot! A definite keeper!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These taste and look exactly like the biscuits at Red Lobster!! I LOVE THEM! THANKS PAULA DEEN!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

easy super tasty and spice it up a little with some jalapenos Amazing

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These were wonderful!!! After reading some reviews, I tripled the recipe to make larger biscuits. Some of the things I did extra like others had mention were adding 1/2 cup extra cheese, used milk and not water, and adding a little parsley and garlic powder to the biscuit mix. Also, for the garlic butter I used 2 sticks of unsalted butter, 1 teaspoon each of garlic powder and salt, and 1/2 teaspoon parsley. All this really depends on your own taste. The last thing I did that others had mention was once the biscuit were done, I brushed the garlic butter on them and then put them back in the oven for a bit to made crispy. These are really super easy to made and very yummy.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

really good bisquits they almost taste like the ones at red lobster : ummmm my fav

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Oh Paula....Oh my....too good to be true, words cannot describe how happy my mouth is right now.