Garlic Grilled Tomatoes
Show: Paula's Home Cooking
Episode: Grillin'
Rate This RecipeRead users' reviews (21)
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Average Rating:
Total Reviews: 21
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By mshnilsson
Roanoke, VA
on September 04, 2012
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I would have this as a main course it's so good. Make sure you use a good cheese. As a variation you can always add a little red pepper...
By Baby Dawns Boy
Ringgold, Ga.
on June 22, 2011
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AWESOME!!! I added a little minced onion to the house spice and I used regular Parmesan cheese, and it was AWESOME!!! Very easy, Very cheap and Very filling.
By lwagnes_2141979
westfield, NJ
on June 19, 2011
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Yum! So easy & tasty & my grill even ran out of gas partway through!!! I used amazing heirloom tomatoes from our local farmer's market so that probably helped but I think it would be great with regular nice ripe tomatoes too...easy & delicious, can't wait to make again.
By rockcreekfarms_...
deer lodgett, TN
on May 13, 2011
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A lot of flavor. Great side dish with any meat. Have made this several times and guests love it. Easy and fast to prepare
By quiltingdreams
on February 28, 2011
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These were amazing. They were soft without being mushy and the toasted garlic was a light golden. The cheese melted all on top was an added bonus. I loved this recipe and will make it again for sure.
By wolfgangbaypony...
Vandergrift
on August 29, 2010
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This is a fantastic way to eat healthy. They taste like mini white pizzas....but lower calorie.
By donnaalbright
Maumee, OH
on August 29, 2010
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My husband does not like cooked tomatoes and he tried these and couldn't get enough. This is the second time I've made them and he ate 4 tonight! Used fresh tomatoes from my garden and these were delish! HUbby says to make these anytime! Thanks Paula for such a simple recipe that tastes so good.
By ra4prl_11764853
Clive, IA
on August 03, 2010
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Delicious flavor with the garlic sauteed in olive oil. I used fresh basil instead of time and it was fantastic. Excellent, easy recipe.
By aprilkgregory_6...
Honoraville, AL
on June 04, 2008
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I do not even eat tomatoes unless they are cooked in something like a soup or sauce, but tomatoes grilled like this melt in your mouth.
By airbornesurveyo...
Fort Polk, LA
on June 01, 2008
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Very Good, add a little chopped chives to the oil.