Ginger Cookies

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (121)

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Average Rating:

Total Reviews: 121

Showing 91-100 of 121

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  • on December 18, 2006

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    My husband doesn't eat dairy. He's been watching me bake for the holidays and wishes there's something for him. Paula's Ginger Cookies aren't just dairy free, they are one of the best ginger cookies I've ever had.

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  • on December 17, 2006

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    I smelled the batter, and thought to myself...oh no! What a surprise when they come out of the oven!! YUM! We are going to make these every year now. I rolled my cookies in green and red sprinkles with the sugar, looks more festive. What a great recipe! I wouldn't cook over 10 minutes on these.

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  • on December 12, 2006

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    Although ginger cookies aren't my favorite, I made these for people at work, I tried one and ended up eating 5. Everyone at work enjoyed them as well.

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  • on December 06, 2006

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    Loved this recipe. They are crispy at the edges and soft in the center.

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  • on December 06, 2006

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    easy to follow recipe that turned out perfect homemade, tasty cookies

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  • on December 01, 2006

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    Mmm. Ginger and molasses. Two great tastes I'll never get tired of.

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  • on November 19, 2006

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    I have made these cookies several times now, exactly as stated on the Web site, and each time they come out great! I find that I din't even need to make changes for high altitude. They come out beautiful and are a wonderful cookie. Thank you Paula, I love your show!

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  • on November 16, 2006

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    These cookies were easy to make and turned out delicious. I made them for our girls outing, everyone loved them and wanted the recipe. They have a great snappy taste.

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  • on August 28, 2006

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    I couldn't believe how easy they were and turned out picture perfect. The kitchen smelled great too. I used a silpat, checked my oven thermometer and baked them 11 minutes. A real old fashion winner, thanks Paula..!!

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  • on August 23, 2006

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    My hubby likes ginger snaps so I was delighted to find this easy way to satisfy his sweet tooth. Excellent complement to vanilla ice cream!

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