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Grandgirl's Fresh Apple Cake from Georgia Recipe

Grandgirl's Fresh Apple Cake from Georgia

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (613)

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Average Rating:

Total Reviews: 613

Showing 601-610 of 613

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  • on February 23, 2005

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    This cake was very easy and absolutely wonderful. Everyone who had a slice wanted the recipe. I cut the sugar a little and even my diabetic mother could eat it. Thanks Paula

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  • on February 23, 2005

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    For Sunday dinner with a family of 8 it is hard to please all. But this one did it!!!!!

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  • on February 22, 2005

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    This cake is "wonderful" and very easy to make. It takes the normal ingredients that you usually have in your kitchen everyday.
    I loved making this cake.

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  • on February 22, 2005

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    excellent, well worth making

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  • on February 21, 2005

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    I live in Minnesota and have lived in the midwest all my life - have tasted many versions of this heavy/moist cake - but this was awesome!!!! We absolutely loved this heavenly cake - it would be great served warm with cinnamon ice cream!! Loved it!! Thanks so much Paula - WE LOVE YOU!!!

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  • on February 21, 2005

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    Simply Fantastic

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  • on February 21, 2005

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    Lots of good ingredients for a rather ummemorable result. This is a very heavy and almost soggy cake. Side note (my husband loved it...

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  • on February 21, 2005

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    My husband and I made this cake Sat night. It is very easy to make and is so moist!! Stays moist and is so flavorful.! The coconut is a wonderful surprise. Make it today!!

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  • on February 21, 2005

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    This cake was very moist and delicious.

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  • on February 20, 2005

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    This recipe is as mouth-watering to make at home & taste, as it is to watch Paula Deen put it together & sample it on the show. Highly recommended..only change made to recipe was to substitute Dark Chocolate Chips for the pecans which are not tolerated well by some in the family...A must try!!!

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