Ingredients
- 1 pound fresh green beans
- Olive oil
- Salt and pepper
- Bacon
Directions
Preheat oven to 350 degrees F.
Blanch green beans for 3 minutes. Toss them in olive oil and salt and pepper. Bundle about 5 green beans and wrap a piece of bacon around the bundle. Place in a roasting pan and roast for 10 to 15 minutes, until bacon is cooked.











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Sophisticated yet humble way to serve green beans!
Rated: 5 stars out of 5