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Green Beans with New Potatoes Recipe

Green Beans with New Potatoes

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (158)

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Average Rating:

Total Reviews: 158

Showing 71-80 of 158

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  • on June 19, 2007

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    We made these for Fathers Day dinner and my family could not get over how good these were. I didn't know what Salt pork was and I heard its hard to find in the west coast so I used a pound of bacon instead and it turned out really good.
    Thanks Paula, your helping me become a better cook and my husband thanks you too.

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  • on June 04, 2007

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    got to luv paula...very very great...great for holidays.....

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  • on June 01, 2007

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    The best green beans and potatoes you've ever tasted! Just like your Granny use to make. Not the quickest but so worth it. The flavors are mouth waterin' good and you don't even have to season the potatoes once there on the plate. This is a must try if you've never had southern green beans.

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  • on May 28, 2007

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    Great Southern recipe! It takes awhile to make, but boy is it worth it! My 10, 6, and 2 year old couldn't get enough green beans!

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  • on May 22, 2007

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    These are wonderful. I made a pot for church pot luck. They were so good I had to make another for home. I just love Paula!! My wish is to meet her some day before I die! I loved her new book!

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  • on May 20, 2007

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    I love this green bean recipe. It is easy, and so delicious.

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  • on May 20, 2007

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    I love this dish

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  • on May 16, 2007

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    This recipe was excelent and I loved the wya the potatoes looked with the beans.

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  • on May 14, 2007

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    Easy to make, great southern green beans!!! We didn't even add the butter at the end and they didn't need it, just don't tell Paula.

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  • on May 09, 2007

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    My mom prepared this similarly when I was a kid. The beans did not need 30 minutes. I should have checked them earlier. We love onions, so I also served it with fresh chopped onions and a splash of apple cider vinegar (Penn Dutch style. Very good.

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