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Grilled Apple, Bacon and Cheddar Sandwich with Roasted Red Onion Mayo Recipe

Grilled Apple, Bacon and Cheddar Sandwich with Roasted Red Onion Mayo

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (90)

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Average Rating:

Total Reviews: 90

Showing 31-40 of 90

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  • on January 14, 2010

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    This sandwich was DEEELucious, although I decided to lighten it up a bit. I used lowfat mayo and only about 1/2 the amount the recipe called for. I then used only 2 slices of cheddar and brushed the tops of bread with olive oil. Definitely slice apples thin...and DO NOT substitute bacon, this makes the sandwich! We ate 1/2 sandwich served up with a winter veggie soup...what a compliment! The family loved it!!

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  • on December 04, 2009

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    this Sandwich was a hit in my house! i made it for my family on a Sunday afternoon. Wow the reviews I got was Delious! It was easy and MMMM Good.
    Thank you Paula!

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  • on November 15, 2009

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    I REALLY LOVED THIS SANDWICH. I HAD MY NEPHEW HELP PUT THEM TOGETHER AND MADE THE MAYO. FIRST TIME EVER GOT HIM IN THE KITCHEN
    ALSO, I LOVED THE APPLE TASTE.


    THANKS, THANKS, THANK'S

    PAULA

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  • on November 13, 2009

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    after burning the onions twice, i decided to saute them instead and that worked out just fine. i have to say this one is a keeper, soooo good and so much flavor in every bite.i also use the mayo on regular sandwhiches as well. love it !!!

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  • on November 13, 2009

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    I just made this sandwich and used Trader Joe's Applewood Smoked Bacon, TJ's sourdough bread, and colby jack cheese instead of cheddar. It is fantastic. I think I'll make it for some friends later on this week!

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  • on November 12, 2009

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    This sandwich was a real hit with the family but I did make some changes; only one slice of cheddar and sliced the apples super thin. Will definitely serve it again!

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  • on October 14, 2009

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    My husband and I loved this sandwich! The mayo I made the day before - and it is so good on other things too! The only change I made is to only use 2 slices of cheese per sandwich. My new favorite sandwich!

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  • on September 22, 2009

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    This sandwich has been dubbed the "ABC" sandwich in our house. It is SOOOO good and so easy to make. I didn't have any sourdough or onion in the house the first time I made this sandwich, so I didn't use any obviously. Didn't matter- I used thick smokehouse style bacon and finely shredded cheese with gala apples. Lovely flavor and thumbs up from all around. Thanks Paula!

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  • on September 03, 2009

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    THis was a wonderful surprise. I didn't expect them to be as great as they were! The taste was excellent and it still had the classic taste of grilled cheese. I will make this again and again and again!

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  • on July 14, 2009

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    I just made this sandwhich, and I was a little suprised! I put two slices of sharp cheddar cheese, and that was too much! Next time, I will only add one. I just can't take all that cheese! I will also slice the apples MUCH thinner next time...something about eating an apple on a sandwich that kind of makes it seem less appetizing to me. Once I finally ate it though, I thought I would defintely make this again. Always good to change your normal grilled cheese up!

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