Grilled Salmon with Key Lime Butter
Prepare grill by lightly oiling grill grate over medium-high heat.
In a small saucepan, melt butter add lime juice. Salt and pepper the salmon fillets modestly on both sides. Place fillets onto grill, brush half of lime butter over salmon. Grill salmon for 2 to 3 minutes per side for medium-rare. Drizzle remaining lime butter over salmon before serving. Serve with pasta or rice.
More Recipes and Ideas:
Grilled Salmon with Citrus Butter, Cuban-Style Grilled Salmon, Grilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetables, Easy Chicken, Healthy Lunch Recipes, Baked Ham Recipes, Latin American, Roasted Turkey Recipes, Baked Tilapia Recipes
Thank you! your flag was submitted.