Ingredients
- 5 tablespoons unsalted butter
- 2 tablespoons key lime juice
- Salt and freshly ground black pepper
- 4 (6-ounce) salmon fillets
- Cooked pasta or rice
Directions
Prepare grill by lightly oiling grill grate over medium-high heat.
In a small saucepan, melt butter add lime juice. Salt and pepper the salmon fillets modestly on both sides. Place fillets onto grill, brush half of lime butter over salmon. Grill salmon for 2 to 3 minutes per side for medium-rare. Drizzle remaining lime butter over salmon before serving. Serve with pasta or rice.
1 Video | Photo: Grilled Salmon with Key Lime Butter Recipe

















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By Angelinbottle
Seattle, 87
on November 10, 2012
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I've made it this recipe several times and I love it. Simple and easy for a great delicious salmon. I always like to add some herbs to it such as rosemary and it's super tasty.
By Tye Tye
los angeles, CA
on April 30, 2012
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I love Bobby's fish recipes...just like he said in the video...simple is KEY! love it! love it ALLLLL!
By naomirt
on April 22, 2012
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I grew up in the pacific northwest so ive had my fill of salmon and i normaly do not care for it. Tis salmon was delicious!!! I made it with the orange sesame asparagus as in the episode and served with a side or rice pilaf. Soo yummy and I got so many complements from my guests.
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