Recipe courtesy of Paula Deen
Save Recipe Print
Total:
21 min
Prep:
15 min
Cook:
6 min
Yield:
4 servings
Level:
Easy

Ingredients

Chipotle Salsa:
Grilled Tuna:
House Seasoning:

Directions

Grilled Tuna:

For the salsa:

In a small bowl, mix all the salsa ingredients together. Cover and let stand at room temperature until ready to serve.

For the tuna:

Light the grill or preheat the broiler.

Coat the tuna steaks with the oil and sprinkle with House Seasoning. Transfer the steaks to a baking sheet, if broiling, or put them on the grill. Broil or grill the fish until cooked to desired doneness, about 3 minutes per side. Transfer to a serving platter and serve topped with the salsa.

House Seasoning:

Mix all the ingredients together and store in an airtight container for up to 6 months.

Trending Videos 4 Videos

Get the recipe

Sugar Cookies with Royal Icing 01:25

Get tips and ideas for decorating holiday cookies with icing.

IDEAS YOU'LL LOVE

Grilled Oysters with Fra Diavolo Sauce

Recipe courtesy of Bobby Flay

Albacore Tuna with Celery and Walnuts

Recipe courtesy of Geoffrey Zakarian

Marinated Grilled Pork Tenderloin

Recipe courtesy of Charlie Palmer

Healthy Grilled Shrimp Fajita Foil Pack

Recipe courtesy of Food Network Kitchen

Toasted Israeli Couscous Salad with Grilled Summer Vegetables

Recipe courtesy of Bobby Flay

Grilled Tuna Steaks

Recipe courtesy of Ina Garten

Grilled Tuna Rolls

Recipe courtesy of Ina Garten

Browse Reviews By Keyword