Recipe courtesy of Paula Deen
Save Recipe Print
Total:
10 min
Prep:
10 min
Yield:
8 to 10 servings
Level:
Easy

Ingredients

Sweet Dijon Vinaigrette:

Directions

Combine the lettuce, pecan halves, cranberries and apples in a serving bowl. Add desired amount of Sweet Dijon Vinaigrette, tossing gently to coat. Serve immediately.

Sweet Dijon Vinaigrette:

Combine the vinegar and sugar in a small saucepan. Bring the mixture to a boil over medium-high heat. Reduce the heat and simmer, stirring occasionally, until the sugar dissolves, about 2 minutes. Remove the pan from the heat and cool. Add the oil and Dijon mustard, whisking until combined. Cover and refrigerate for up to 2 weeks. 

Best of Food Network 6 Videos

Get the Recipe

Giant Crunchy Taco Wrap 00:35

This Mexican fast-food favorite is big enough to share!

Similar Topics:

IDEAS YOU'LL LOVE

Balsamic Roasted Beet Salad

Recipe courtesy of Ina Garten

Tuna Salad

Recipe courtesy of Food Network Kitchen

Quinoa Salad

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Greek Salad

Recipe courtesy of Ina Garten

Cheeseburger Salad

Recipe courtesy of Ree Drummond

Chickpea Salad

Recipe courtesy of Rachael Ray

Cobb Salad

Recipe courtesy of Ellie Krieger

Chicken Salad

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword