Hawaiian Beef Teriyaki
Total:
8 hr 30 min
Active:
20 min
Yield:
4 servings
Level:
Easy
Total:
8 hr 30 min
Active:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Combine soy sauce, ginger, garlic, sugar and water. Marinate meat in the mixture in a plastic bag overnight in the refrigerator.

Preheat the grill to high heat. Skewer meat on skewers. Cook over hot coals until done to your liking, about 4 to 5 minutes for medium rare.

Place pineapple slices on grill. Cook on both sides until there are grill marks and the natural sugars have helped it to brown, about 2 minutes per side.

Place beef skewers on top of grilled pineapple slices and garnish with mint.

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