Font Size:
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma

(i.e. sally@food.com, frank@food.com)

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to this page was e-mailed

Herbed Cheese-and-Cracker Bits

Paula Deen

Recipe courtesy Paula Deen

Show: Paula's Home CookingEpisode: Poker Night

Rated: 5 stars out of 5Rate itRead users' reviews (117)

  • Prep Time:

    5 min

  • Level:

    Easy

  • Yield:

    18 to 20 servings

Close

Times:

Prep
5 min
Inactive Prep
24 hr 0 min
Cook
--
Total:
24 hr 5 min
x

Select a Card Size

x

Add To My Recipe Box

Please limit to 20 characters

Adding Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was added to your Folder_Name folder.

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

  • 2 (10 1/2-ounce) boxes cheese crackers (recommended: Ritz Cheese Bits, not peanut butter flavor)
  • 1/2 cup vegetable oil
  • 1 (1-ounce) package salad dressing mix (recommended: Hidden Valley Original Ranch)
  • 1 heaping tablespoon dried dill
  • 1 teaspoon garlic powder
  • 1 teaspoon celery salt

Directions

Place the crackers in a large sealable freezer container. In a bowl, mix the oil, salad dressing mix, dill, garlic powder, and celery salt. Pour this mixture over the crackers, cover the container, and invert it to coat the crackers with seasoning. Refrigerate for at least 24 hours, turning the container every so often to keep the crackers coated. Let the mixture come to room temperature before serving. Store in the covered container in refrigerator.

Next Recipe

More recipes? Try these recommendations:

Picture of Herbed Cheese-and-Cracker Bits Recipe

Photo: Herbed Cheese-and-Cracker Bits

Similar Recipes

Recipe Collections

View all 17 Appetizer Collections

Read more Comments & Reviews (117)

Comments & Reviews

  • recipe Herbed Cheese-and-Cracker Bits
    JO ANN West Allis, WI 08-12-2008

    Flag

    Unforgettable

    Rated: 5 stars out of 5
    First made these 2 yrs ago after seeing the episode. Everyone raved, and I'm STILL asked to bring them to get-togethers. So... tasty and good, they never last long.Read more
  • recipe Herbed Cheese-and-Cracker Bits
    Paula Olathe, KS 07-28-2008

    Flag

    Awesome!

    Rated: 5 stars out of 5
    These are a great munchie snack. My husband and I both love them. They don't last long in our house!
  • recipe Herbed Cheese-and-Cracker Bits
    Jennifer Findlay, OH 02-21-2008

    Flag

    this is great!

    Rated: 5 stars out of 5
    This is the easiest thing to make for a group of ppl! Awesome!
  • recipe Herbed Cheese-and-Cracker Bits
    Rick Tarzana, CA 09-15-2007

    Flag

    Very Tasty--but a little oily

    Rated: 4 stars out of 5
    I've made these as an hors d'oeuvres, and I thought the flavor was very good, but the crackers were a little oily, even after... 24 hours.Read more
  • recipe Herbed Cheese-and-Cracker Bits
    Heather Dallas, NC 08-06-2007

    Flag

    Great snack!!!

    Rated: 5 stars out of 5
    These crackers are so easy to make and only take less than five minutes!!! They go over real big at parties.
  • recipe Herbed Cheese-and-Cracker Bits
    Janet Colorado Springs, CO 07-19-2007

    Flag

    Great for parties!

    Rated: 4 stars out of 5
    This recipe is great for parties and addictive -- you cant quit eating !
Flag This Review?Close

Please sign in to flag this review.

Not a member? Register now.

Advertisement
Advertisement