Herbed Cheese-and-Cracker Bits

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This recipe should be updated. The crackers are no longer available in 10.5 oz packages. Now the packages are 7.5 oz. So you basically need three packages now. If you don't use enough crackers, they will be excessively oily. These are certainly delicious!!

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After looking this reciepe up to pass on this year and looking at the picture I realized I have been making them different but everyone just loves them.
Instead of using ritz crackers with cheese in the middle I have been using cheese its insteadl i thought that is what she had use all along oops lol.
But my goof turned out great! So Paula I hope you will try it my way it is great. Oh and I only used a half of a package of ranch dried dip so it doesn't over power the other flavors.
happy eating susan

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First made these 2 yrs ago after seeing the episode. Everyone raved, and I'm STILL asked to bring them to get-togethers. So tasty and good, they never last long.

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These are a great munchie snack. My husband and I both love them. They don't last long in our house!

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This is the easiest thing to make for a group of ppl! Awesome!

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I've made these as an hors d'oeuvres, and I thought the flavor was very good, but the crackers were a little oily, even after 24 hours.

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These crackers are so easy to make and only take less than five minutes!!! They go over real big at parties.

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This recipe is great for parties and addictive -- you cant quit eating !

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I made several batches and put it in small bags and gave it out to friends. Several people asked for the recipe. I have used a variety of different crakers and they all work out well.

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This is such a great snack to have around the house. It's super easy to make and taste so wonderful!!