Herbed Monkey Bread

Total Time:
55 min
Prep:
10 min
Inactive:
10 min
Cook:
35 min

Yield:
10 servings
Level:
Easy

Ingredients
  • 1 stick butter melted, plus 1/4 cup melted butter, plus more for pan
  • 1 cup grated Parmesan, plus more for sprinkling
  • 2 teaspoons dried Italian seasoning
  • 2 packages biscuits
Directions
  • Preheat oven to 350 degrees F. Lightly butter a 12-cup Bundt pan; set aside.

  • In a small bowl, combine cheese and Italian seasoning.

  • Roll each individual biscuit into a ball. Dip each piece in the 1 stick of melted butter, then coat with the cheese mixture. Place dough into prepared pan; overlapping will occur. Bake bread, 30 to 35 minutes. Cover with aluminum foil during the last 10 minutes of baking to prevent excess browning, if needed.

  • Let cool in pan, 10 minutes; invert bread onto a serving plate. Drizzle remaining 1/4 cup melted butter on top and sprinkle with grated Parmesan.


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