Hidden Kisses

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Picture of Hidden Kisses Recipe Photo: Hidden Kisses Recipe
Rated 4 stars out of 5
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  • Read 48 Reviews
Total Time:
1 hr 30 min
Prep
20 min
Inactive
1 hr 0 min
Cook
10 min
Yield:
3 1/2 to 4 1/2 dozen cookies
Level:
Easy
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Ingredients

  • 1 cup (2 sticks) butter, at room temperature
  • 2/3 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon pure almond extract
  • 1 3/4 cups all-purpose flour
  • 3/4 cup finely chopped pecans
  • 1 (9-ounce) package chocolate candy kisses (recommended: Hershey's Kisses)
  • 1 1/2 cups confectioners' sugar

Directions

In a large bowl, cream the butter, sugar, and vanilla and almond extracts. Stir in the flour and blend well. Add the pecans and blend well. Cover the bowl and refrigerate the dough for 1 hour.

Preheat the oven to 375 degrees F.

Unwrap the candy kisses. Press a scant tablespoon of dough around each kiss, covering it completely; shape into balls.

Place the cookies on ungreased cookie sheets and bake for 10 minutes. Cool slightly, then transfer to a rack to cool completely. Roll the cookies in confectioners' sugar.

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Newest Ratings and Reviews

Read all 48 reviews

  • on January 20, 2013

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    Heaven.

    people found this review Helpful.
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  • on December 07, 2012

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    Easy, fool-proof, and delicious! I make these every Christmas, everyone loves them.

    people found this review Helpful.
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  • on December 16, 2011

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    These cookies are awesome!!! They are a BIG hit with my family!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

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