Hidden Mint Cookies

Total Time:
18 min
Prep:
8 min
Cook:
10 min

Yield:
20 cookies
Level:
Easy

Ingredients
  • 18 -ounce roll refrigerated sugar cookie dough, sliced 1/4-inch thin
  • 14 -ounce package chocolate mint wafers
  • 1 egg, beaten
  • 1 tablespoon coarsely chopped walnuts or pecans, or enough to cover top of cookies
Directions

Preheat oven to 375 degrees F.

Slightly grease a cookie sheet. Place slices of sugar cookies on sheet, about 2 to 3 inches apart. Top each with a chocolate wafer. Cover wafer with another slice of cookie dough. Brush dough with a beaten egg. Press nuts into top of dough. Bake for about 10 minutes.


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    This recipe is featured in:

    Holiday Baking & Dessert Recipes