Hobo Hamburgers

Ingredients

• 1 1/2 pounds ground beef
• 1 cup cracker crumbs
• 1 egg, beaten
• 1/4 cup lemon juice
• 1 cup grated cheese
• 1/2 cup chopped green pepper
• 2 teaspoons Lady's House Seasoning, recipe follows
• 4 medium red potatoes, sliced thin
• 1 large onion, sliced thin
• 4 carrots, peeled and cut into strips
• 4 slices bacon

Directions

In a large bowl combine ground beef, cracker crumbs, egg, lemon juice, cheese, green pepper and House Seasoning. Mix well. Shape into 4 patties.

Place each patty onto 2 layers of heavy-duty aluminum foil (enough to cover and close). On each patty, place potato slices, onion slice, and carrots. Slice bacon in 1/2 and place both slices on top. Seal aluminum foil tightly and cook on campfire or in a preheated 350 degree F oven for approximately 45 minutes.

House Seasoning:

1 cup salt

1/4 cup black pepper

1/4 cup garlic powder

Mix ingredients together and store in an airtight container for up to 6 months.

Yield: 1 1/2 cups