Hogs in a Sleeping Bag

Recipe courtesy Paula Deen

Show: Paula's Home CookingEpisode: Game Night (Appetizers)

Rated: 4 stars out of 5Rate itRead users' reviews (102)

Cook Time:
20 min
Level:
Easy
Yield:
4 to 6 servings

Times:

Prep: 5 min
Inactive Prep: --
Cook: 20 min
Total:: 25 min

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Ingredients

1 (16-ounce) package polska kielbasa
2 sheets puff pastry, thawed and lightly rolled out
1 egg
Honey mustard, barbeque sauce or apricot jam, for serving, optional

Directions

Preheat oven to 400 degrees F.

Cut kielbasa into 6 (4-inch) pieces. Cut puff pastry sheets into thirds (6 strips). Roll each piece of kielbasa in puff pastry and place on a baking sheet.

Beat egg in a small dish and brush generously over pastry. Bake until pastry is golden brown and puffed, about 20 minutes. Serve with mustard, barbeque sauce, or jam, if desired.

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Comments & Reviews

recipe Hogs in a Sleeping Bag
Jay Mt Pleasant, SC 05-23-2008
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Fun!
Rated: 3 stars out of 5

Excelent for tossing in the oven while you're working on a bigger meal. Great late night snacking. Very fun and easy to make.... Extremely cool looking when done! I found the kielbasa to be too strong tasting for me and substituted a milder sausage the second time.Read more
recipe Hogs in a Sleeping Bag
Ramonique Youngstown, OH 04-24-2008
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Boil the first
Rated: 5 stars out of 5

you should boil the kielbasa first until just done, then let cool completely and make sure it has been drained completely.... Then roll in puff pastry can even add a piece of cheese if you like.Read more
recipe Hogs in a Sleeping Bag
Anonymous 02-14-2008
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Tasty
Rated: 4 stars out of 5

These were great. Big portions!
recipe Hogs in a Sleeping Bag
Debra` Dayton, OH 02-11-2008
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Wake Up Flavor
Rated: 5 stars out of 5

These are so easy and so delicious! They look like a sophisticated little treat but the name dispells that notion as soon as... you tell people what they're called. Everyone laughed as they were saying yum yum.Read more
recipe Hogs in a Sleeping Bag
kim lebanon, CT 02-11-2008
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Should be Hogs in a Garbage Bag
Rated: 1 stars out of 5

I was really excited to try this recipe but was extremely disappointed with the out come. The keilbasa was too greasy and... caused the puff pastry around it to be doughy and gooey. Maybe with good quality hot dogs, I'm not sure. This was a waste of a good keilbasa.Read more
recipe Hogs in a Sleeping Bag
Sandra Lakeland, FL 02-04-2008
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Perfect portions
Rated: 4 stars out of 5

I used smoked sausage and cut into small bite sized pieces. I wrapped them in crescent roll dough. These were loved by kids... and adults.Read more