Hot Buttered Spiced Cider

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (2)

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Total Reviews: 2

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  • on November 24, 2012

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    This tasted like citric acid. If you add a cup of brown sugar, a pinch of salt, more spices, and maybe some more cider it may be edible.

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  • on October 25, 2011

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    this is a great recipe for the fall. My two granddaughters love it. I have a hard time finding apple cidar in the markets until now the stores carry it only for the holidays. I always make it for Halloween.

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