Hot Cranberry Cider

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (5)

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Average Rating:

Total Reviews: 5

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  • on December 07, 2008

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    I made this for my family for Thanksgiving last year and they loved it. I did make one change. Since I am a diabetic I used Splenda Brown Sugar and low sugar cranberry and apple juice. My family could not tell the difference.
    Now I have to make it for Thanksgiving and Christmas. My son puts in a speacial order for it.

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  • on November 14, 2008

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    I made this for Thanksgiving a few years ago. Now it's my turn to do Thanksgiving again and this was the first thing I thought of making! It was absolutely delicious. I made this on the stove top and it came out wonderfully. I just all the ingredients in a coffee filter and tied off the top and threw it in the pot with the liquid. It came out great!

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  • on November 28, 2006

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    This cider was delicious, I made on Thanksgiving this year and it was a big hit. All of my family has asked me to make it again for Christmas. Great stuff.

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  • on January 23, 2006

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    I don't have a percolator, but did this on stove top. I added 1 t. whole allspice. Wonderful for cold days, and beautifully aromatic.

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  • on January 08, 2006

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    This is the easiest and best tasting drink for the holidays. My whole family loved it!

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