Recipe courtesy of Paula Deen
Hottest Wings
Total:
24 hr 40 min
Active:
20 min
Yield:
10 servings
Level:
Easy
Total:
24 hr 40 min
Active:
20 min
Yield:
10 servings
Level:
Easy

Ingredients

Directions

In blender, puree all ingredients, being very careful of the hot peppers. Place chicken wings in a bowl and pour mixture on top, marinate wings overnight.

Heat Dutch oven with fry oil at 350 degrees F.

Remove wings from bowl and gently place them in the hot oil. Fry wings until golden brown and crisp about 8 to10 minutes. Meanwhile, take the leftover marinade and place in a small saucepan on stove and bring to a hard boil. After the sauce is heated throughout, put sauce in large bowl, add wings and toss until coated.

More from:

Game-Day Parties

IDEAS YOU'LL LOVE

Classic Hot Wings

Recipe courtesy of Ree Drummond

Bourbon Street Buffalo Wings

Recipe courtesy of Drew Cerza

Blazin' Buttermilk Wings

Recipe courtesy of Sandra Lee

Wings

Recipe courtesy of Rob Sabatini

Trending Videos 6 Videos

Get the recipe

School-of-Fish Cupcake Cake 00:56

These colorful cupcakes are sure to make a splash at any summer gathering.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking