Hottest Wings
Show: Paula's Party
Episode: Hot and Spicy
Rate This RecipeRead users' reviews (22)
- Recipe categories: Vegetables, Jalapeno, Poultry, Chicken,
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Average Rating:
Total Reviews: 22
Showing 1-10 of 22
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By matt_evans_12118867
Raleigh, 73
on March 12, 2012
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Oh em gee. These wings were awesome. I didn't have any bottled beer so I had to use a can. Next time, I'll definitely use a bottle, though.
By sessav
Boonton NJ USA
on December 08, 2011
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This is the best Hot Wing recipe that I have ever found. Everyone who has tried them enjoyed the wings. I didn't have serrano peppers, so I used habeneros.
By roxiejones_7420127
Illinois
on August 01, 2010
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These wings are the best! My husband is the recipe "fixer", and he could find NOTHING to add or take away from these. We had company for dinner and served these. I didn't mix the heated sauce with the wings, I just put the sauce in a side dish and they could put on as much or as little as they liked. They were enjoyed by all! Thanks for so many great recipes!
By worldpeace510_1...
douglasville, GA
on January 29, 2010
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I bought this sauce bottled in the supermarket and Paula I think you might be tryin to kill someone...lol...These are so super, super, super hot (but good even though you can only tolerate one...lol
By armymom1982_118...
Daytona Beach, FL
on October 11, 2009
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I agree with Robert below, only my husband would probally use 6-7 habaneros the hotter it is the better he likes it . I watched that show when you were making these and trust me I know my hsuband could have eatten them up and asked for more.
By spazbee_12
South Berwick, ME
on October 09, 2009
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This receipe is the BEST I have ever tried. My taste buds came alive!! Everyone loved these...Thank you Paula
By rrzvonek
Macomb MI
on September 26, 2009
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I was actually quite surprised these weren?t hotter. I have a good tolerance for heat and this will make your lips sting but definitely not as hot as I thought it would/could be. I made a couple changes up front as well. First I wasn't making a ton (I made 16 wings so I cut the overall recipe in half. I added a Habanero and a 2 tablespoons of the Neely rub (I have become a huge fan of it. I marinated for 24 hours and grilled them then tossed in the warmed up sauce that I brought to a boil then reduced the heat to low. Overall it is a very good wing recipe. Next time I will use 2-4 Habaneros and maybe 3 tbl of the cayenne pepper.
By glory.schultz_1...
Wichita, KS
on August 30, 2009
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great wings! The heat was just right. I barq they instead. They will definitely be my new hot wing recipe.They will make every potluck that I attend.
By n_kenton
Tracy, CA
on November 03, 2008
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I was actually surprised that the wings weren't hotter but then again I love spicy food. Everyone loved the flavor!
I made this recipe and used it not only as a marinade for my chicken wings but used it to make hamburgers the next night. Then I had leftover hamburger mixture so I made tacos for lunch the next day. Easy to make (just throw it all into he blender and exteremly useful!
By YungB
California, USA
on September 09, 2008
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Excellent wings. They burn your lips but you can't stop eating them. LOL. The manly men love these at my party :. One thing though, I didn't like the frying part, next time, I will try to bake them instead because the oil splatter all over because of the marinate.