Italian Chicken Sticks

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Picture of Italian Chicken Sticks Recipe 1 Video | Photo: Italian Chicken Sticks Recipe
Rated 5 stars out of 5
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  • Read 118 Reviews
Total Time:
35 min
Prep
15 min
Cook
20 min
Yield:
About 3 to 3 1/2 dozen
Level:
Easy
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Ingredients

  • 1 cup seasoned bread crumbs
  • 1/2 cup freshly grated Parmesan
  • 11/2 teaspoons dried thyme
  • 11/2 teaspoons dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • Pinch ground red pepper
  • 8 boneless chicken breast halves, cut into 1/2-inch strips
  • 1/2 cup (1 stick) melted butter
  • Marinara sauce or honey mustard, for dipping

Directions

Preheat the oven to 400 degrees F.

In a pie plate or platter, combine the bread crumbs, Parmesan, thyme, basil, oregano, salt, garlic powder, and red pepper. Dip the chicken strips in the melted butter, then dredge them in the bread crumb mixture. Place the chicken strips in a single layer on a lightly greased baking sheet. Bake for 20 minutes, or until chicken is cooked through. Serve the chicken sticks hot with marinara sauce, or serve hot or cold with honey mustard.

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Wine Suggestion for This Recipe

Pinot Grigio

Pinot Grigio

Citrusy, light white wine

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Newest Ratings and Reviews

Read all 118 reviews

  • on April 08, 2013

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    this was delicious! i used olive oil too. paula way too go!

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  • on June 04, 2012

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    love these made them last christmas for my family and they loved them. A Fast and simple reciepe to have on hand anytime you have unexpected ppl over you can whip them up in no time. I paired them with ranch

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  • on April 01, 2012

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    So good! Great flavors!

    people found this review Helpful.
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