Italian Chicken Sticks
Show: Paula's Home Cooking
Episode: Holiday Cocktail Party
Rate This RecipeRead users' reviews (118)
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Average Rating:
Total Reviews: 118
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By oceanbloompc_12...
Oregon City, 77
on February 11, 2010
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I've made these twice and loved them. However mine arn't stiff and crunchy like Paula's are in the video. I used grated parmesean instead of powdered I wonder if that's why. Either way their great and easy.
By tatielijah_12636247
cordova, 82
on February 07, 2010
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This was the best recipe.. My kids loved it and requested that I make it again.. A+
By jennybean78_9722845
Castle Rock, CO
on February 01, 2010
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Very easy. Not your everyday bland chicken strips.
By jcrawfordmail_1...
pittsburgh, 78
on January 30, 2010
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We love the food network.com in my family. My brother actually made these 1 night from this recipe and bragged about how good they were, so I decided to make them as well and have now found a new addition to my families menu! Super easy & scrumptious recipe. Highly recommend!
By toric3_12567347
Prosperity, 80
on January 17, 2010
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Our family LOVED these chicken sticks! The honey mustard was reall good with these! DELISH! :
By jbalsbaugh2_123...
West Milton, 75
on December 31, 2009
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I fixed these for my husband and we LOVED them! We dipped them into pizza sauce instead of a marinara sauce. THANKS PAULA! You came through again!
By janetlee49_12496251
BOCA RATON, 48
on December 30, 2009
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I made this recipe tonight for the first time for my grandchildren. It was so easy to make, and they could not get enough of it. I plan on making it again this week, since my hubby loved the smell as it was cooking. We went out tonight, so he actually did not get a chance to taste it. There was none left when we came home. This recipe is a definate keeper.
By iam1010
Addison
on December 16, 2009
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Being a student, sometimes it's hard to find time to cook and make something really good without spending so much on ingredients. Very yummy and I saved time to study. :
By krl781
Stoughton, MA
on November 22, 2009
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These were great. I ran out of breadcrumbs and substituted panko in the breading and it worked out fantastic. These will be a new addition to the regular rotation. Thanks Paula for a great, quick recipe.
By raven_willow_12...
seattle, 87
on September 11, 2009
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I didn't think I could cook something that tasted this great!