Joanne's Almost Fat-free Lemon Cheesecake

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the kids loved it

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This Cheesecake is amazing. My huband is not a sweets type of guy but even he asked for seconds!!!

Thank you for this recipe!

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I watched this put together on TV and it sounded great! I tried it that same day and my husband who loves cheesecake was not impressed. It was a little to much lemon for me. I am going to try to do the same recipe without so much lemon, hopefully it will be better.

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I am diabetic and unfortunately cannot eat most of Paula,s delicious desserts.This one seemed as if it was made especially for me! Keep up the good work, Paula and if possible feature more recipes that can be made low fat-sugar-free!

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I made it for my grandfathers birthday supper. It is though better two are three day later. The lemon has more time to merry with the cream cheese. I like it myself three days later it was very lemony.

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For a dessert that is almost fat free and sugar free it really tasted rich. We loved it.

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I was very nervous about making this cheesecake - fat-free products never have tasted very good to me, and I thought this would be a bust. I was so pleasantly surprised! The cheesecake itself was light and creamy, with a perfect texture. The overall process was easy and simple. A must to try!

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This cheesecake was great! My whole family loved it, even my father who hastes anything low in fat or sugar. I will be making this often during the spring and summer. Thanks Paula, as always your're the best!

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Excellent! My kids all want me to make it again.

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I have recently begun a weight loss program. I've been looking for light recipes that will satisfy my sweet tooth and still be somewhat within the boundries of my dietary guidelines. I am very pleased with this recipe. I think it's delicious. I even made it for a get together at my church and everyone loved it. The third time I made this with orange zest and the juice of one orange. It was also very delicious. I would recommend this recipe to anyone and especially those trying to lose weight.