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Lemon Blossoms Recipe

Lemon Blossoms

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (889)

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Average Rating:

Total Reviews: 889

Showing 861-870 of 889

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  • on December 19, 2005

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    The glaze on these is truly wonderful. I will definitely make them again!!

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  • on December 19, 2005

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    Little golden gems of lemony lusciousness!!

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  • on December 16, 2005

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    Wonderful for the church Christmas party. We were to bring fingerfoods and these were a hit.

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  • on December 16, 2005

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    Very easy and delicious. The perfect little after dinner treat. I highly recommend these! Paula's recipes are the best!

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  • on December 13, 2005

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    If you like lemon, these are fantastic. Easy to make and delicious!!!

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  • on December 11, 2005

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    These tasty treats were a hit at a party. Everyone was raving about them and wanted the recipe. Am anxious to try other variations such as chocolate and orange. Other review have indicated they made a bundt cake. That certainly sounds great, too!!!!

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  • on December 10, 2005

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    I have made this for three different parties in one week. Everyone raves how moist and delicious it is. I reduced the oil to 1/2 cup, and added 1/2 cup water. Only 1/3 of a recipe of glaze is needed for the bundt. Glaze it while its warm and you get a beautiful cake!

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  • on December 10, 2005

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    This recipe was stupid easy and it tastes soooo good. This will definately be a staple around the house from now on!

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  • on December 09, 2005

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    Fantastic receipe, easy, great eye appeal and taste beyond my expectations.

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  • on December 07, 2005

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    Oh My God!! I thought I had died and gone to heaven you can not just eat one.

    Paula you go girl!! Keep up the good work.

    Nina

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