Lemon Tarts

Recipe courtesy Paula Deen

Show: Paula's Home CookingEpisode: Garden Anniversary

Rated: 4 stars out of 5Rate itRead users' reviews (25)

RECIPE
COMMENTS & REVIEWS(25)

Cook Time:
18 min
Level:
Easy
Yield:
6 tarts

Times:

Prep: 10 min
Inactive Prep: --
Cook: 18 min
Total:: 28 min

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Ingredients

4 eggs, beaten
2/3 cup fresh lemon juice
2 tablespoons sour cream
1/2 cup confectioners' sugar
6 frozen mini tart shells
Whipped cream, optional

Directions

Heat the oven to 325 degrees F.

Mix eggs, lemon juice, sour cream, and confectioners' sugar in a large mixing bowl. Spoon mixture into empty frozen tart shells. Bake in oven for 15 to 18 minutes. Top with whipped cream.

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Comments & Reviews

recipe Lemon Tarts
Phyllis Acworth, GA 10-26-2009
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AWFUL AWFUL THREW IT ALL OUT
Rated: 1 stars out of 5

I FOLLOWED THE DIRECTIONS TO PERFECTION AND THEY CAME OUT GOD AWFUL..THREW AWAY EVERYTHING.
recipe Lemon Tarts
Maggie Playa Del Rey, CA 05-26-2009
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Tart Lemon Tarts
Rated: 5 stars out of 5

What a concept!!! As far as I'm concerned, if my lemon tarts aren't TART, then it's a lemon pie. Easy recipe, total crowd... pleaser. Of all the things I've prepared from this site, this one got the most raves. I took some suggestions from the reviews below and added some items from another recipe. Used the pre-pared graham cracker crust pie shell and added blackberries, raspberries and blueberries (w/ a side of cool whip topping). Everyone went back for 3rd and 4th servings.Read more
recipe Lemon Tarts
joycej etowah, NC 05-03-2009
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Easy, but VERY tart!
Rated: 3 stars out of 5

These tarts were certainly easy, I will say that for them. Two problems----Way too tart and the frozen tart shells did not... get done in the amount of time required for baking. I would probably make them again, just use more sugar and bake them longer and they would be OK.Read more
recipe Lemon Tarts
JANINE forestville,, CA 01-08-2009
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new to reviews but...
Rated: 5 stars out of 5

how can it be the case that one person follows the recipe and it works fine and another follows the recipe and it's a... disaster? This was a simple recipe!Read more
recipe Lemon Tarts
L Thomaston, AL 08-12-2007
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Barbara from Catherine
Rated: 1 stars out of 5

Tarts were not very sweet--very little sugar (1/2 cup confectioner's sugar) to the amount of lemon juice (2/3 cup). Recipe... said to put filling in frozen tart shells. I thawed mine and they were not done even though I cooked the tarts 5 minutes over the recipe cooking time.Read more
recipe Lemon Tarts
mary worcester, MA 08-07-2007
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quick & easy
Rated: 4 stars out of 5

good for small families or people living alone.