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Lime Sherbet Punch Recipe

Lime Sherbet Punch

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (62)

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Average Rating:

Total Reviews: 62

Showing 11-20 of 62

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  • on July 15, 2011

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    Delicious!! Easy too.

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  • on May 03, 2011

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    This Punch was AWESOME. I made it for my housewarming party and everyone LOVED IT. I used Peach Sherbet instead of the Lime and it was delicious. You can't go wrong with this.

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  • on March 08, 2011

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    This recipe was simple and delicious!! Everyone had to ask about it and loved it!! Thank you!!

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  • on March 02, 2011

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    has anyone used 1/2 whitegrape juice and 1/2 gingerale? Have not tried this recipe as given above yet but based on all these reviews, I will use it at upcoming event that I was charged with providing a green punch!

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  • on January 27, 2011

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    Great Punch, ice cream melted fast but kids and crowd loved it!

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  • on January 26, 2011

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    thank u so much. i first tried this punch in the 5th grade at a halloween party, my mom put it in a coldran with dry ice it was a hit. we also served it at my wedding, it's my sisters 1st birthday and when i was told i was in charge of drinks i knew exactly what 2 make and where 2 find the recipe u guys rock!

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  • on December 28, 2010

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    This is the best punch ever. We always had this for Christmas when I was a child.

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  • on August 31, 2010

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    OMG, PAULA. THIS IS THE SAME PUNCH I HAD FOR MY FIRST BABY SHOWER. IT'S THE BEST PUNCH EVER. I ALSO LOVE IT WITH RASBERRY SHERBET AND ASSORTED BERRIES ON TOP WITH PINEAPPLE SLICES. LOVE YOU AND THE SHOW! C.C. FROM CALIFORNIA

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  • on April 19, 2010

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    I made this for this past New Year's party for all the non-alcoholic drinkers and it was so good. If one wanted, they could easily add champagne or I'm thinking vodka to it.

    I will be making this again during the weekend for a BBQ I'm hosting for the neighbors. I might try out another sherbet flavor this time...or just do it lime again. =

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  • on March 28, 2010

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    OKay, wow, I will actually use this space for what it is intended...REVIEW THE RECIPE. This punch is great, grew up on recipe identical to this.....we can expect it every Thanksgiving.
    You can do ORANGE SHERBET instead of the lime if you wish
    (subsitute orange slices instead of the lime/lemon very good...even putting half sherbet and half Vanilla Ice cream gives a very smooth sweet taste...kinda like a dreamciscle.

    AND ladies, c'mon. ..we don't need to use this space to blog or bicker...
    The only people Ball-sy enough to call out Paula Dean on her cooking methods are those with some sick fear of "REALLY" cooking....and we ALL know EVERYONE licks the spoon.....and if they don't, maybe they should stop with the long pause during their first bite of the finished meal and ask themsleves......WHY DOESNT THIS TASTE RIGHT??

    Their IS a reason SOUTHERN food is SOUL food.

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